This sauce has a full-bodied creamy texture and is the perfect match for both meat and vegetable dishes. Served cold it is an ideal accompaniment to salads.
An exquisite and mildly spiced pepper sauce featuring the unmistakable taste of our trademark Verstegen white Muntok, black Lampong and fresh green peppercorns.
Water, sunflower oil, fat powder ( butter oil, glucose syrup, milk protein), milk protein, modified maize starch, wheat flour, salt, broth (concentrated beef broth, maltodextrin, glucose, yeast extract, salt, sugar), whiskey, flavourings (contains flavour enhancers: mono sodium glutamate and sodium guanylate, milk, celery, soya), tomato, 0,5% peppers, acidity regulator: glucono-delta-lacton, stabilizer: xanthan gum, thickening agent: guar gum, food acids: lactic acid and citric acid, preservatives: potassium sorbate and sodium benzoate, colourings: caramel class 1 and natural carotene, antioxydant: ascorbic acid.
|Average nutritional value||per 100||g|
|of which saturated||3,8||g|
|of which sugars||0,4||g|